What's Cooking?
A little bit of everything is cooking...
Maw-Maw's Sweet Pickles
Homemade Rotel for the freezer
Fig Preserves
Strawberry Fig Preserves
Raspberry Fig Preserves
Vanilla Bean Fig Preserves
Vanilla Bean Peach Preserves
Cinnamon Peach Preserves
Pickled Peach Preserves
Amaretto Peach Sauce
Dill Pickles
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Raspberry Jam
Oh, and some butter, but I didn't get a picture of that. Whew! I am spent. But wait, there are still tomatoes to deal with... Oh well, you have to make preserves while the sun shines right? :)
This is part of Miz Helen's Full Plate Thursday
Well, Mizz Moppins, you have been a busy busy girl. Everything looks just delicious...and beautiful, too.
ReplyDeletexo bj
Thanks so much Ms. B.J. Since I had a 1/2 bushel of peaches sitting on my kitchen floor, I figured I could try all sorts of different recipes. I tell you though, those vanilla peach preserves are AMAZING!
ReplyDeleteEverything looks great! Love the homemade Rotel idea:@)
ReplyDeleteThanks Ms. uh, Piggy? :) The Rotel was an experiment since I have a large quantity of tomatoes and peppers on hand. Thanks for dropping by.
ReplyDeleteHi Pary,
ReplyDeleteWow you have been a busy lady!! These canned goods are just beautiful. I just love the sun shinning through a jar of jam or fruit, there is nothing like it. Your kitchen looks like mine right now. We are canning everything we can get our hands on. Thank you so much for sharing with Full Plate Thursday and sure hope to see you again real soon!
Miz Helen
Congratulations Pary!
ReplyDeleteYou are featured on Full Plate Thursday this week. You are welcome to pick up your Featured Red Plate.
Miz Helen